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Australian owned and managed Bar & Restaurant
All prices are in ‘000 Rp
All prices are subject to 10% government tax and 6% service charge.
PH: 0361 474 0052      –    WA: 0812 3853 6880

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What We’re Known For

Burger

Down Under

Aussie Imported Beef Pattie Served Bacon, Chopped Onion, Fresh Tomato, Beetroot, Lettuce, Grilled Pineapple, BBQ Sauce.

 

Grill

Pork Rib

Our own house made pork ribs with our very own BBQ sauce, slow cooked for 5 hours and finished on the grill.

Sweets

Banana Split

A plate of vanilla, chocolate and strawberry ice cream drenched in chocolate sauce and nuts. Refreshing and delicious.

Breakfast

BIG BREAKFAST / 70

Eggs your way (poached, scrambled or fried), bacon, sausage, hash brown, grilled tomato, mushrooms, baked beans and toast with tomato relish.

EGGS ON TOAST / 45

Poached, fried or scrambled, served with toast.

CORN FRITTER STACK / 50

2 Poached eggs served on corn fritters topped with crispy bacon and fresh tomato &
herb salsa.

Breakfast Sides

Grilled or fresh tomato / 12
Sausage (2) / 30
Hash brown / 12
Avocado / 12
Mushrooms / 12
Baked beans / 12
Bacon (3) / 25
Egg (1) / 12

MAINS

CHICKEN SCHNITZEL / 95

House crumbed golden chicken breast served with french fries.

*** Add sauce
Peppercorn, creamy mushroom, gravy, garlic cream or diane / 15
Parmigiana – napolitano sauce topped with cheese / 25
Mexican – salsa, sour cream and guacamole / 40
The Godfather – bacon, pork salami with napolitano sauce and cheese / 30
FISH & CHIPS / 100

Beer battered snapper fillets served with french fries, seasonal salad, tartare and vinegar.

SEAFOOD BASKET / 130

Salt & pepper squid, beer battered snapper fillets, prawn cutlets, french fries, served with seasonal salad, tartare and vinegar.

INDONESIAN

NASI GORENG / 70

Balinese fried rice served with chicken satay sticks, shrimp and topped with a fried egg.

MIE GORENG / 70

Balinese fried noodles with chicken, shrimp and vegetables served with fried chicken, cracker and acar.

SATAY / 75

Choice of Beef, Chicken Pork or Mixed Satay sticks served with peanut sauce, cracker, acar and steamed rice.

CAP CHAY / 95

A mix of fresh vegetables served in a delicious rich broth featuring traditional spices. Served with steamed white rice.

*** Add Chicken for 25
*** Add Prawns for 40

FROM THE GRILL

RIB & RUMP COMBO / 185

250 gr rump steak cooked just how you like it topped with a 1/4 rack of BBQ pork ribs and served with your choice of 2 sides.

PORK RIBS 1/2  RACK / 185
FULL RACK / 200

Our own house made pork ribs with our very own BBQ sauce, slow cooked for 5 hours and finished on the grill.

RIB & WING COMBO / 155

1/2 rack of BBQ pork ribs served with 4 delicious spicy ‘all-american’ style chicken wings with your choice of 2 sides.

Steaks With 2 Sides

RIB EYE (250G) / 170
SIRLOIN (250G) / 170
TENDERLOIN (250G) / 170
RUMP (250G) / 150
*** SIDES (CHOOSE ANY 2 OF THE BELOW SIDES) 25 for each extra side
French fries
Caesar salad
Fresh corn
Backed potato
Mashed potato
Seasonal garden salad
Green seasonal vegetables
*** ADDITIONAL SIDES
Steamed white rice / 15
Potato wedges / 35
Onion rings / 30
Potato wedges with sweet chili sauce
& sour cream / 40

SALADS

CHICKEN, BACON & HONEY MUSTARD / 95

Crumbed chicken breast, crunchy bacon, mixed lettuce, cherry tomatoes, diced potato and tasty cheese topped with our house-made honey mustard dressing.

CHICKEN CEASAR SALAD / 100

Cripsy lettuce, bacon, parmesan cheese, boiled egg and delicious house-made croutons, topped with a creamy ceasar dressing.

MANGO AND AVOCADO / 75

Served on a bed of local baby spinach, cabbage, red onions and coriander with a tangy lime dressing.

*** Add chicken for 25

FINGER FOOD

WINGS – 8PCS / 60
WINGS – 16PCS / 90

Available in spicy buffalo, traditional BBQ OR naked, alongside a dipping sauce; ranch, blue cheese OR honey mustard. Served alongside cucumber & carrot sticks.

SPRING ROLLS (PORK OR VEG) / 45

House-made crispy rolls served with sweet chilli dipping sauce.

LUCKY DAY LOADED NACHOS / 65

Seasoned tortilla chips served with kidney beans, tomato sauce and cheese. Topped with guacamole, sour cream, chopped fresh tomato, onion, jalapenos and drizzled with sweet chili sauce.

*** Add chicken, beef or pulled pork for 30

BURGERS

PULLED PORK / 95

Marinated BBQ pork meat, cheese, onion rings and jalapenos.

DOWN UNDER / 100

Aussie imported beef patty served with bacon, chopped onion, fresh tomato, beetroot, lettuce, grilled pineapple, bbq sauce and topped with a fried egg.

ZEN HEN / 95

Marinated grilled chicken breast served with lettuce, avocado, and topped with ranch dressing.

PIZZA

THREE LITTLE PIGS / 95

Crispy bacon, BBQ pulled pork meat and salami topped with onion, mushroom and mozzarella cheese on a BBQ-sauce base.

HAWAIIAN / 90

Napolitano sauce, juicy pineapple, ham topped with mozzarella cheese.

PASTA

FETTUCCINE CARBONARA / 75

Sweet tender leaks with golden bacon, cracked black pepper, parsley and parmesan cheese served in a white wine cream sauce.

*** Add chicken for 25

Dessert

BANANA SPLIT / 50

Fresh banana with 3 scoops of vanilla ice cream, whipped cream and chocolate topping.

New

Contactless Menu

Scan using your phone and download our menu for your convinience.

You can order via Gojek, Whatsapp or drop us a message via our social media.

To download the menu manually, click here

 

  • Address  :   Jl. Camplung Tanduk, Seminyak , Bali
  • Phone     :  +62 361 474 0052
  • Email      :   info@luckydaybali.com

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